When you think of Meerut’s food scene, rich North Indian gravies, street-side chaats, and spicy kebabs often come to mind. But for lovers of crispy dosas, fluffy idlis, aromatic sambhar, and coconut-rich chutneys — the city has its own hidden treasures. Over the years, Meerut has quietly built a love affair with South Indian cuisine, thanks to a handful of eateries that serve up the magic of Tamil Nadu, Karnataka, Kerala, and Andhra in every bite.
If you ask any local where to find the best dosa in town, chances are you’ll hear the name Ramesh Dosa. Known for its legendary Spring Dosa and perfectly crisp Masala Dosa, this humble eatery is a must-visit for purists.
Where: 29 Nehru Nagar, Mawana Road, Meerut, Ganga Nagar, Meerut.
Vanakkam Bharat is a pure-veg restaurant bringing the taste of South India to Meerut. Popular for Mysore Masala Dosa, Onion Uttapam, Idli-Vada combos, Ragi Dosa and their South Indian platter, it’s perfect for both solo meals and family outings.
Where: 167i, near Canara Bank, Bombay Bazar, Sadar Bazaar, Meerut.
Expect soft idlis, medu vadas, rava dosas, and ghee-laden masala dosas served with traditional coconut chutney.
Where: K-1/1149, PVS Mall, PVS Rd., New K block, Shastri Nagar, Meerut.
Another crowd favourite, Vijay South India is a pure vegetarian joint that packs flavour in every dish. It’s a go-to place for office-goers, college students, and families looking for a pocket-friendly yet satisfying meal.
Where: Shop 2, Agarwal Complex, Sharda Road, Madhavpuram, Meerut.